The quickest way to a traveler's heart is the stomach.A t least that's what I believe.I found a kindred spirit in Ironwulf especially on this topic and we knew the time was ripe for a collaborative project on this subject. And so happyfoodies.com is born. With so many food blogs out there, we wanted to bring in something fresh to the table, so to speak. Allow me to share the first post on this space. Ironwulf said: Food is very much part of travel and each destination offer its distinct food fares. As part of our contribution to a growing food community and as a means to share the rich food culture of different places we visited, we thought of creating a separate blog dedicated to food we stumbled upon which we found worth sharing.
We are neither culinary experts nor food gourmands. We are ordinary people who appreciate good food that simply makes our tummies happy. It doesn't matter whether it's from an upscale restaurant or a street vendor as long as it tastes good.
Lagal[og] said: As a Pinoy, food is part and parcel of our travel experience. Apart from the wonderful scenery, the spirit of the place, its unique culture and people are defined and revealed by the food it offers.As travelers, we feel it's our obligation to share not just the wonderful landscapes but also the foodscapes. Much as we appreciate the beautiful sceneries, we also derive great happiness in stumbling upon good food. What will make us even happier is to share these finds with others so they, too, can explore the foodscape on their own. I think this is what happyfoodies is all about.
We hope you'll support us in this new endeavor. So please pass the condiments as we bid you happy eating!
12 comments:
this is definitely a great idea oggie. with your vast experience in traveling, i am sure this blog will be very helpful to us and other travelers as well. congratulations.
bro oman, we hope to share flavorful stories with you. much credit goes to ferdz who painstakingly designed the foodie minimalist theme and patiently listented to my blabbering, hahaha :-D bon appetit!
ahh, so ito pala yung project n'yo ni Ferdz! i love food and photography so definitely, i will be one of your avid supporters. best of luck to you two. galing nyo talaga.
“He that would travel much, should eat little.”
-Benjamin Franklin (1706-1790)-
But good luck with your new blog!
Sounds yummy !
hi rayts, yep, it took some time but i guess it's time worth spending, not to mention, eating, hahaha. salamat sa continued support :-D
hi sidney. but it's hard to pass up on the good food when one travels, hahaha. i guess, personally, part of the charm of traveling is sampling the food on offer. salamat for the well wishes :)
nice naman ito! kilala ko na kayo ni ferdz pagdating sa kainan. galit galit. haha!
pass the menu na. :)
congrats!
yum!yum..good luck on your new gastronomic adventures..btw,hope you'll feature also some ilocano dishes(",)..
erick, hahaha. siyempre food kasi ang topic kaya tamang tama ang timpla, hahaha.
aquamarine, we'll consider that in the future posts of course. thanks for the well wishes.
Congratulations to you both! You're two guys I know who can easily burn huge amount of calories and fats...even the size of an iceberg! So happy eating, you foodies :D
thanks ellen. i wish i'd burn more calories at the rate we're eating now, hahaha. this site is a toast to all of us foodies out there :)
wow congratz! katakam takam! hehe ;P
thanks princess dyanie. sarap naman talaga ng food :D
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