|© 2016 illustration by Oggie Ramos|
On the polar opposite end of chef-created gastronomy, there's the popular appeal of fastfood. In some places I've been to, rural housewives complain about their kids' hankering for fastfood, oftentimes ignoring home-cooked meals for a chance to eat greasy chicken or burger meals.
Maybe, just maybe, SikatPinoy's National Food Fair this year can provide some answers to that question. The sub-theme is intriguing to say the least - "A Taste of Every Kitchen Corner of the Philippines". What could be cooking in Filipino kitchens across our 7,107 islands?
SIKATPINOY National Food Fair 2016
SM Megatrade Halls 1 & 2
SM Megamall, Mandaluyong City
March 16-20, 2015 (Wednesday to Sunday)